Rustic Irish Red Cabbage with Walnuts
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Rustic Irish Red Cabbage with Walnuts

 Audra Spears

Cabbage is a major feature and a vegetable associated with many Irish dishes. While often paired with corned beef, this vegetable offers much more. From rustic farmhouse cooking to modern and traditional recipes, cabbage remains a staple in Irish households today.

This recipe is a perfect example of how simple ingredients can come together to create a flavorful and filling dish. When served as a side dish, the richness of mushrooms, the sweetness of onions and the crunch of toasted nuts all tie together with the cabbage, creating a true celebration of Irish flavors.