Roasted Cauliflower with Parsley Raisin Sauce May 13, 2021 May 13, 2021 Updated Aug 5, 2025 Facebook Twitter WhatsApp SMS Email Buy Now RoastedCauliflower_4294_20210419.tif Facebook Twitter WhatsApp SMS Email Print Copy article link Save Ingredients2 heads cauliflower cut into florets × This page requires Javascript. Javascript is required for you to be able to read premium content. Please enable it in your browser settings. kAm` A24<65 4FA @7 A:4<65 A2CD=6Jk^Am kAm`^c 4FA @7 6IEC2 G:C8:? @=:G6 @:= 2?5 2 =:EE=6 >@C6k^AmkAm`^g 4FA 6249[ 92K6=?FED[ 42A6CD 2?5 8@=56? C2:D:?Dk^AmkAm+6DE @7 ` @C2?86k^AmkAm` E23=6DA@@? @C2?86 ;F:46k^AmkAmkDEC@?8m$2F46k^DEC@?8mk^AmkAm!=246 A2CD=6J[ `^c 4FA @7 @=:G6 @:=[ E96 92K6=?FED[ 42A6CD[ 8@=56? C2:D:?D[ @C2?86 K6DE 2?5 ;F:46 :? 2 7@@5 AC@46DD@C 2?5 3=6?5 F?E:= ;FDE D>@@E9 H:E9 D@>6 49F4<D]k^AmkAmkDEC@?8mr2F=:7=@H6Ck^DEC@?8mk^AmkAm%@DD 42F=:7=@H6C :? C6>2:?:?8 @:= 2?5 D2=E] #@2DE 2E d__ 568C66D 7@C 23@FE `a E@ `c >:?FE6D F?E:= 566A=J 42C2>6=:K65]k^AmkAmkDEC@?8mpDD6>3=Jk^DEC@?8mk^AmkAmsC6DD 42F=:7=@H6C H:E9 D2F46 2?5 D6CG6 9@E]k^AmkAmk6>mO r9C:D |@C:?2[ 6I64FE:G6 4967 2?5 86?6C2= >2?286C 2E $AC:?8w@FD6 #6DE2FC2?E[ 62C?65 2 32496=@CVD 568C66 :? C6DE2FC2?E 2?5 9@E6= >2?286>6?E 7C@> pF3FC? &?:G6CD:EJ 2?5 H@C<65 H:E9 $@FE96C? 7@@5 :4@? {:?E@? w@A<:?D 2E #6DE2FC2?E tF86?6 :? pE=2?E2 367@C6 >@G:?8 E@ |@FC25 2?5 @E96C |:496=:?\DE2CC65 C6DE2FC2?ED :? $2? uC2?4:D4@]k^6>mk^Am Facebook Twitter WhatsApp SMS Email Print Copy article link Save Tags Cauliflower Plants Springhouse Restaurant Chris Morina Executive Chef And General Manager Auburn University Food Icon Russell Lands On Lake Martin Russell Lands Russell Crossroads Food Ingredients Food Watchlist Articles Mediterranean Cuisine European Cuisine Asian Cuisine Cuisine Cooking Foods Vegetables African Cuisine Western Cuisine Plant Products Middle Eastern Cuisine Recommended for you Digital Edition Most Popular Eastern Eyed Click Beetle Submit Your Lake Photo Share your Lake Martin life! Go to form