Monday night cooking can feel like too much before you even open the fridge. This collection focuses on pasta recipes that give you a clear path, from fast skillet noodles to creamy sauces and baked dishes that can carry leftovers. Some are quick enough for a tired weeknight, while the oven-baked options work when you want to prep once and let the dish finish with less hands-on time. You get simple choices for the night when deciding what to cook is half the problem.

Baked bow-tie pasta with cherry tomatoes, creamy sauce, basil leaves, and red pepper flakes in a white dish.
Baked Feta Pasta. Photo credit: My Reliable Recipes.

Originally published on fooddrinklife.com, part of the BLOX Digital Content Exchange.

Recommended for you