Heavier fall suppers have a way of bringing the side dishes back into the spotlight. These 17 comfort food sides include baked potatoes, crisp stuffing bites, warm cornbread, vegetable fritters, creamy spinach, and several kinds of biscuits and mashed potatoes. Some can share the table with a roast or casserole, while others are substantial enough to fill a smaller plate. With a mix of oven bakes, skillet sides, and faster stovetop choices, there is room to plan around whichever main dish is already cooking.

A close-up of several golden-brown biscuits stacked on parchment paper, garnished with a few sprigs of fresh herbs.
Buttery Cheddar Biscuits. Photo credit: Pocket Friendly Recipes.

Originally published on fooddrinklife.com, part of the BLOX Digital Content Exchange.

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