California just changed how the law defines ultra-processed food, judging what’s actually in a product instead of checking it against a fixed list of banned ingredients. A handful of everyday pantry staples clear the new bar without issue, right as Kids Eat Right Month has families rethinking what goes in the lunchbox again. Some of the most familiar foods in the pantry just got the easiest pass of all.

Woman in a blue shirt holds a yellow shopping basket and examines a packaged product in a grocery store aisle, carefully checking the label for compliance with the new California food law.
Photo credit: Depositphotos.

Originally published on fooddrinklife.com, part of the BLOX Digital Content Exchange.

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