If you have a sweet tooth, dessert is often the best part of the meal. But guilt and the debate over whether to indulge at all can get in the way of the final course. Yet when a national survey asked what makes an indulgence worth it, being guilt-free ranked near the bottom. Oct. 14 is National Dessert Day, and the same survey points to what matters more.

A two-tiered serving stand filled with assorted fruit tarts, macarons, chocolate truffles, cupcakes, and tea sandwiches perfect for National Dessert Day.
Photo credit: Depositphotos.

Originally published on fooddrinklife.com, part of the BLOX Digital Content Exchange.

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