Thanksgiving cooking is easier when the menu has filling dishes that can stand beside the turkey and make use of leftovers. This collection spans turkey pot pies and a panini, creamy soups, smoky vegetables, savory sides, a chilled cider drink, and fall sweets. Use the options to round out the holiday table or carry extra turkey into another meal.

A close-up of Grandma's Mashed Potato Casserole with a serving spoon in the dish.
Grandma’s Mashed Potato Casserole. Photo credit: Dinner by Six.

Originally published on fooddrinklife.com, part of the BLOX Digital Content Exchange.

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